The Ideal Chocolate Chip Cookie Recipe Ever
Gradually add dry ingredients to wet, stirring till totally combined. The cookie dough is easy to make — there’s no electric mixer necessary (thanks to the reality that we’re using melted butter) and only 30 minutes of chilling. You could make the dough up to a week in advance, just store it in an airtight container in the refrigerator. 😄 It yields about 8 balls! They’re fluffy on the inside, crisp on the outside…So great. Her preferred meals is chocolate,…